Servings
Font
Back
Strawberry Nutella French Toast Roll Ups
5 from 46 votes

Strawberry Nutella French Toast Roll Ups

These French Toast Roll Ups use white sandwich bread spread with Nutella and fresh diced strawberries, rolled tightly, dipped in an egg mixture, then pan-fried until golden and coated in caster sugar. The result is a sweet, crisp outside with a rich, chocolatey and fruity interior. They work well as a warm breakfast treat or dessert when eaten immediately.

Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6 roll ups
Calories: 254 kcal
Course: Dessert, Breakfast, Brunch

Ingredients

  • 6 lices white sandwich bread crusts removed, fresh
  • 1/2 punnet strawberries , diced small
  • 4 1/2 tbsp Nutella
  • 1/4 cup caster sugar (superfine sugar) (Note 1)
  • 1 tbsp butter
Egg Mixture
  • 1 egg (large)
  • 2 tbsp milk (full cream or low fat)
  • Pinch salt

Instructions

    Cup of Yum
  1. Combine Egg Mixture in a bowl with a flat base large enough to lie the roll up in. Whisk to combine.
  2. Spread sugar out in a small dish.
  3. Use a rolling pin to roll the bread flat. This makes them easier to roll up (and stay rolled up).
  4. Spread each piece of bread with around 3/4 tbsp of Nutella.
  5. Sprinkle strawberries along the bottom of each piece of bread.
  6. Roll up bread. The Nutella will keep it sealed.
  7. Melt butter in pan over medium high heat.
  8. Roll each roll up in the Egg Mixture, shake off excess then place in the pan. Repeat with remaining roll ups.
  9. Cook for around 4 minutes until each side is golden, rotating every 1 minute or so.
  10. Remove from pan and immediately place in the sugar. Roll to coat in sugar, then remove. Repeat with remaining roll ups.
  11. Serve immediately, while warm.

Notes

  • Rolling the bread flat helps the roll ups stay evenly rolled and sealed.
  • Castor sugar sticks better than icing sugar for coating the cooked roll ups.
  • These are best eaten immediately as they can become soggy if stored.
  • The recipe yields approximately 3 servings based on sugar consumption estimated at 2 tablespoons.

Nutrition Information

Serving 100g Calories 254cal (13%) Carbohydrates 32g (11%) Protein 4.8g (10%) Fat 12.1g (19%) Saturated Fat 8.8g (44%) Cholesterol 66mg (22%) Sodium 234mg (10%) Potassium 163mg (3%) Fiber 2g (8%) Sugar 21.3g (43%) Vitamin A 200IU (4%) Vitamin C 19.8mg (22%) Calcium 70mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6 roll ups

Amount Per Serving

Calories 254

% Daily Value*

Serving 100g
Calories 254cal 13%
Carbohydrates 32g 11%
Protein 4.8g 10%
Fat 12.1g 19%
Saturated Fat 8.8g 44%
Cholesterol 66mg 22%
Sodium 234mg 10%
Potassium 163mg 3%
Fiber 2g 8%
Sugar 21.3g 43%
Vitamin A 200IU 4%
Vitamin C 19.8mg 22%
Calcium 70mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register