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Strawberry Raspberry Popsicles
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Strawberry Raspberry Popsicles

Enjoy something delicious and satisfying with this easy-to-make recipe.

Servings: 7 popsicles
Course: Snacks
Cuisine: Vegan, gluten-free

Ingredients

  • strawberry 1 pint boxes - 10-12 medium sized strawberries, 1 box, ripe
  • raspberry half pint - 15-20 raspberries, 1 box
  • lemon juice 1 tsp
  • agave nectar use agave nectar to keep it vegan, or honey, 1 tbsp

Instructions

    Cup of Yum
  1. Puree strawberries and raspberries until everything is completely blended.
  2. Strain through a fine mesh sieve and discard seeds.
  3. Mix add lemon juice and agave/honey and divide among popsicle moulds (or dixie cups). Add popsicle sticks and freeze. (I'd say 3-4 hours but I froze it overnight)
  4. To remove, run warm water on the outside of the moulds =)