Strawberry Raspberry Popsicles
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Servings
7 popsicles
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Course
Snacks
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Cuisine
Vegan, gluten-free
Strawberry Raspberry Popsicles
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- strawberry 1 pint boxes - 10-12 medium sized strawberries, 1 box, ripe
- raspberry half pint - 15-20 raspberries, 1 box
- lemon juice 1 tsp
- agave nectar use agave nectar to keep it vegan, or honey, 1 tbsp
Instructions
- Puree strawberries and raspberries until everything is completely blended.
- Strain through a fine mesh sieve and discard seeds.
- Mix add lemon juice and agave/honey and divide among popsicle moulds (or dixie cups). Add popsicle sticks and freeze. (I'd say 3-4 hours but I froze it overnight)
- To remove, run warm water on the outside of the moulds =)
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