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Strawberry Rhubarb Mojito
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Servings: 2 servings
Calories: 145 kcal
Course:
Drinks , Cocktails
Cuisine:
American , International
Ingredients
- 12 oz club soda
- 3 oz white rum
- 3 oz strawberry rhubarb compote (see recipe below)
- 8 mint leaves, plus more for garnish
- 1 small lime, cut into wedges
- 1 tbsp granulated sugar (12 grams)
Instructions
- Add mint leaves, sugar and lime wedges to the bottom of a shaker. Muddle until mint oils have released and lime wedges are juiced. Add ice, rum, and strawberry rhubarb compote and shake for 5-10 seconds.
- Strain mixture into a highball glass over ice and top with club soda. Garnish with additional mint leaves, lime wedges, and strawberries, if desired.
Cup of Yum
Nutrition Information
Calories
145kcal
(7%)
Carbohydrates
13g
(4%)
Sodium
39mg
(2%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 145
% Daily Value*
| Calories | 145kcal | 7% |
| Carbohydrates | 13g | 4% |
| Sodium | 39mg | 2% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.