0 from 3 votes
Strawberry Yogurt Ice Pops
These Strawberry Yogurt Ice Pops are a super simple, healthy treat and the perfect way to beat the summertime heat!
Prep Time
1 hr 5 mins
Freezer Time:
6 hrs
Total Time
7 hrs 5 mins
Servings: 10
Calories: 30 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3/4 cup milk
- 1 1/2 cup plain greek yogurt
- 1 1/2 cup diced fresh strawberries
- 3 tablespoons honey
Instructions
- In a blender place 1 cup strawberries, milk, yogurt and honey and blend for 1 minute until smooth.
- Place a strawberry slice in the bottom of a 3 ounce dixie cup. Repeat with the other cups.
- Fill each cup 3/4 of the way full with the strawberry yogurt mixture and place them in the freezer.
- Remove cups from the freezer after 1 hour and stick a popsicle stick into the center of each cup.
- Place cups back in the freezer and let freeze for an additional 4-6 hours.
- Remove cups from freezer, peel off the paper and serve immediately!
Cup of Yum
Nutrition Information
Calories
30kcal
(2%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.1g
Cholesterol
2mg
(1%)
Sodium
7mg
(0%)
Potassium
31mg
(1%)
Fiber
0.01g
(0%)
Sugar
6g
(12%)
Vitamin A
30IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
23mg
(2%)
Iron
0.03mg
(0%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 30
% Daily Value*
| Calories | 30kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.1g | 1% |
| Cholesterol | 2mg | 1% |
| Sodium | 7mg | 0% |
| Potassium | 31mg | 1% |
| Fiber | 0.01g | 0% |
| Sugar | 6g | 12% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 23mg | 2% |
| Iron | 0.03mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.