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5.0 from 42 votes

Stuffed Jalapenos Recipe

Loaded Stuffed Jalapeños - These zesty, melty, spicy stuffed jalapeno peppers will start a riot at your next weekend gathering. You might want to make a double batch of this loaded jalapeño poppers recipe!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 16
Calories: 242 kcal
Course: Appetizer , Snacks
Cuisine: Mexican

Ingredients

  • 1 1/2 pounds fresh jalapeños or a combination of jalapeños and mini bell peppers
  • 14-16 ounces Mexican chorizo
  • 12 ounces cream cheese, softened (could be low-fat)
  • 2 cups shredded smoked cheddar
  • 1/4 teaspoon garlic powder
  • 3 ounces Crumbled queso fresco
  • 1/2 cup chopped green onions

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F. Line two baking sheets with parchment paper and set aside. Place the chorizo in a skillet over medium heat. Brown the chorizo until mostly cooked, and break into small pieces with a wooden spoon. Then move the chorizo to a paper towel lined bowl to drain.
  2. Cut the jalapeños lengthwise and use a spoon to scrape out the veins and seeds. Set them cut-side-up on the baking sheets. Then mix the cream cheese, smoked cheddar, and garlic powder in a medium bowl until well combined.
  3. Spread 1 tablespoon of cheese filling into each jalapeño half. Press crumbled chorizo into the top of the cheese filling. Bake for 9-10 minutes until the filling has melted and the peppers are soft.
  4. While the jalapeños are still warm, sprinkle the tops with crumbled queso fresco and green onions. Serve warm.

Nutrition Information

Calories 242kcal (12%) Carbohydrates 6g (2%) Protein 13g (26%) Fat 19g (29%) Saturated Fat 9g (45%) Cholesterol 52mg (17%) Sodium 536mg (22%) Potassium 286mg (8%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 790IU (16%) Vitamin C 51mg (57%) Calcium 173mg (17%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 242

% Daily Value*

Calories 242kcal 12%
Carbohydrates 6g 2%
Protein 13g 26%
Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 52mg 17%
Sodium 536mg 22%
Potassium 286mg 6%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 790IU 16%
Vitamin C 51mg 57%
Calcium 173mg 17%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.