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4.3 from 117 votes

Stuffed Lobster Tail

Crab Stuffed Lobster Tails is the ideal dinner for a special occasion. You won't beleive how easy they are to make!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 2
Calories: 431 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1/4 cup mayonnaise
  • 1/2 teaspoon parsley finely minced
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon Worcestershire sauce 
  • 1 tablespoon bread crumbs
  • 1 egg white
  • 1/4 teaspoon Old Bay seasoning or fine sea salt
  • 8 ounces lump blue crab meat
  • 2 medium lobster tails
  • 2 teaspoons butter melted
  • 2 Lemon wedges

Instructions

    Cup of Yum
  1. Preheat the oven to 425°F.
  2. In a medium mixing bowl, whisk together the mayonnaise, parsley, lemon juice, Worcestershire, breadcrumbs, egg white and Old Bay seasoning. Gently toss the crab meat into mixture with a fork, making sure that you don't break up the large pieces of crab.
  3. Pull the edges of the split lobster shells apart and gently lift the tail meat to rest above the shells. Place the prepared lobster tails on a baking sheet.
  4. Brush the tops with the melted butter. Evenly divide and gently press the crab mixture into the tops so it doesn't fall off.
  5. Bake the lobster tails for 10-12 minutes or until they are opaque and crab mixture is golden brown. Serve with lemon wedges or desired dipping sauce.
  6. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition Information

Calories 431kcal (22%) Carbohydrates 14g (5%) Protein 35g (70%) Fat 26g (40%) Saturated Fat 6g (30%) Cholesterol 150mg (50%) Sodium 1507mg (63%) Potassium 531mg (15%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 150IU (3%) Vitamin C 65.7mg (73%) Calcium 143mg (14%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 431

% Daily Value*

Calories 431kcal 22%
Carbohydrates 14g 5%
Protein 35g 70%
Fat 26g 40%
Saturated Fat 6g 30%
Cholesterol 150mg 50%
Sodium 1507mg 63%
Potassium 531mg 11%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 150IU 3%
Vitamin C 65.7mg 73%
Calcium 143mg 14%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.