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Sugar-Free Apricot Vinaigrette Dressing

A perfect combination of sweet and tangy flavors are blended together to create this delicious apricot vinaigrette. It's amazing on salads or as a marinade!

Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 126 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ¼ cup sugar-free apricot jam
  • ¼ cup olive oil
  • 3 tablespoons apple cider vinegar
  • 1 teaspoon Dijon mustard
  • juice of ½ lime
  • 2 teaspoons shallot minced
  • Pinch of salt

Instructions

    Cup of Yum
  1. Add all the dressing ingredients to the mini chopper bowl that comes with an immersion blender.
  2. Pulse until the dressing has emulsified, then pour over your salad and serve. Store in the fridge in an airtight jar for 5-7 days.

Nutrition Information

Calories 126kcal (6%) Carbohydrates 1g (0%) Fat 14g (22%) Saturated Fat 2g (10%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 126

% Daily Value*

Calories 126kcal 6%
Carbohydrates 1g 0%
Fat 14g 22%
Saturated Fat 2g 10%

* Percent Daily Values are based on a 2,000 calorie diet.