
Sugar-Free Apricot Vinaigrette Dressing
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0.0
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Unrated
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Prep Time
5 mins
-
Total Time
5 mins
-
Servings
6
-
Calories
126 kcal
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Course
Condiments
-
Cuisine
American

Sugar-Free Apricot Vinaigrette Dressing
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A perfect combination of sweet and tangy flavors are blended together to create this delicious apricot vinaigrette. It's amazing on salads or as a marinade!
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Ingredients
- ¼ cup sugar-free apricot jam
- ¼ cup olive oil
- 3 tablespoons apple cider vinegar
- 1 teaspoon Dijon mustard
- juice of ½ lime
- 2 teaspoons shallot minced
- Pinch of salt
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Instructions
- Add all the dressing ingredients to the mini chopper bowl that comes with an immersion blender.
- Pulse until the dressing has emulsified, then pour over your salad and serve. Store in the fridge in an airtight jar for 5-7 days.
Nutrition Information
Show Details
Calories
126kcal
(6%)
Carbohydrates
1g
(0%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 126 kcal
% Daily Value*
Calories | 126kcal | 6% |
Carbohydrates | 1g | 0% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
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