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Sugar Free Chocolate Mousse Recipe
5 from 30 votes

Sugar Free Chocolate Mousse Recipe

This Sugar Free Chocolate Mousse blends unsweetened chocolate, eggs, and a sugar-free sweetener to create a rich, airy chocolate dessert without added sugar. The mousse achieves a smooth and light texture through folding stiffly beaten egg whites into the chocolate mixture. Chilling sets the mousse, and a topping of whipped cream can be added for extra creaminess. It offers a low-carb option for chocolate lovers mindful of sugar intake.

Prep Time
10 mins
Chill TIme
30 mins
Total Time
40 mins
Servings: 6
Calories: 255 kcal
Course: Dessert
Cuisine: French

Ingredients

  • 6 oz unsweetened chocolate 170g
  • 6 egg room temperature, or 5 large, medium
  • 5 tablespoons Sukrin Fibre syrup or allulose
  • Whipped Cream optional; for topping

Instructions

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  1. Melt the chocolate in the microwave or in a non-stick pot over low heat. Stir in the sweetener of your choice, then let cool to lukewarm.
  2. Separate the eggs and whisk the egg whites until stiff peaks form.
  3. Stir the egg yolks into the chocolate mixture, then fold in the whipped egg whites.
  4. Spoon the mixture into 6 serving glasses and chill in the fridge until set.
  5. Serve with a dollop of whipped cream.

Notes

  • Each serving contains about 1 gram of net carbs, making it suitable for low-carb diets.
  • For extra sweetness, a few drops of liquid stevia can be added to the chocolate mixture before chilling.
  • If unsweetened chocolate is unavailable, substitute with sugar-free chocolate or dark chocolate with at least 85% cocoa solids and adjust sweetener as needed.

Nutrition Information

Calories 255kcal (13%) Total Carbohydrates 14.8g (5%) Protein 9.8g (20%) Fat 18.7g (29%) Saturated Fat 10.2g (51%) Polyunsaturated Fat 0.9g (5%) Monounsaturated Fat 1.6g (8%) Cholesterol 163mg (54%) Sodium 62mg (3%) Potassium 60mg (1%) Fiber 11.7g (47%) Sugar 1g (2%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 255

% Daily Value*

Calories 255kcal 13%
Total Carbohydrates 14.8g 5%
Protein 9.8g 20%
Fat 18.7g 29%
Saturated Fat 10.2g 51%
Polyunsaturated Fat 0.9g 5%
Monounsaturated Fat 1.6g 8%
Cholesterol 163mg 54%
Sodium 62mg 3%
Potassium 60mg 1%
Fiber 11.7g 47%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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