0 from 18 votes
Summer Peach Crisp
Summer Peach Crisp is an EASY summer treat with only a few simple ingredients. Tastes the best with a scoop of vanilla ice cream!
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 12
Calories: 384 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Topping
- 1 cup butter cold
- 1 cup brown sugar
- 1 cup flour
- 1 cup oatmeal
- ¼ teaspoon baking powder
- vanilla ice cream
Filling
- 8 cup peaches peeled and sliced (or canned unsweetened peach slices)
- 1 cup sugar
- ½ cup flour
- ½ teaspoon cinnamon
- 2 Tablespoon lemon juice
Instructions
- Preheat oven to 350-degrees. In a large bowl, mix butter, brown sugar, flour, oatmeal and baking powder just until the butter is broken up and ingredients are mixed.
- Mixture should be crumbly. Set aside.
- In a separate large bowl, gently combine peaches, sugar, flour, cinnamon and lemon juice.
- Transfer peach mixture to a 9x13 inch dish.
- Crumble crisp topping on top.
- Bake for 35-45 minutes or until golden brown.
- Serve warm with a scoop of vanilla ice cream. Enjoy!
Cup of Yum
Notes
- *Nutrition does not include vanilla ice cream.
- Single Serve Ramekin Summer Peach Crisp:
- sliced (or 6-8 canned unsweetened peach slices)
- raisins, craisins, or other dried fruit
- Directions:
- Preheat oven to 350-degrees. Toss peaches,fruit medley, sugar, cinnamon, almond extract and flour together in a small bowl. Transfer to a small ramekin, souffle dish or other small/individual-sized oven-safe dish. Sprinkle on granola and bake for 10-15 minutes or until granola turns golden-brown. Top with a scoop of vanilla ice cream and serve!
- Preheat oven to 350-degrees. Toss peaches,fruit medley, sugar, cinnamon, almond extract and flour together in a small bowl. Transfer to a small ramekin, souffle dish or other small/individual-sized oven-safe dish. Sprinkle on granola and bake for 10-15 minutes or until granola turns golden-brown. Top with a scoop of vanilla ice cream and serve!
- 1 Peach Sliced sliced (or 6-8 canned unsweetened peach slices)
- 2 Tbsp. raisins, craisins, or other dried fruit
- 1 Tbsp sugar
- 1/4 tsp cinnamon
- 1/4 tsp almond extract
- 1/2 Tbsp flour
- 1/4 c granola (any flavor)
Nutrition Information
Calories
384kcal
(19%)
Carbohydrates
60g
(20%)
Protein
3g
(6%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
41mg
(14%)
Sodium
141mg
(6%)
Potassium
196mg
(6%)
Fiber
2g
(8%)
Sugar
43g
(86%)
Vitamin A
808IU
(16%)
Vitamin C
5mg
(6%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 384
% Daily Value*
| Calories | 384kcal | 19% |
| Carbohydrates | 60g | 20% |
| Protein | 3g | 6% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 141mg | 6% |
| Potassium | 196mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 43g | 86% |
| Vitamin A | 808IU | 16% |
| Vitamin C | 5mg | 6% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.