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4.9 from 138 votes

Summer Tomato Salsa

This delightful recipe is easy to follow and perfect for any occasion.

Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Course: Side Dish
Cuisine: Mexican

Ingredients

  • 6 tomatoes vine-ripened, finely diced
  • 1 large purple onion finely diced
  • 1 can corn kernels sweet, 420 gram (15 oz), drained
  • 1 bunch Coriander
  • 1 lime juice only
  • 3 tablespoons olive oil extra virgin
  • sea salt flakes
  • black pepper freshly ground

Instructions

    Cup of Yum
  1. Combine the tomatoes, onion, corn, coriander and lime juice in a mixing bowl.
  2. Stir in extra virgin olive oil until desired consistency.
  3. Season with salt and pepper to taste.
  4. If you like a little kick add some chopped chillis (chilli peppers) or Tabasco and serve with corn chips & sour cream.

Notes