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4.6 from 93 votes

Sun Dried Tomato Butter Recipe

Sun Dried Tomato Butter is a flavored butter recipe made with tart sundried tomatoes, roasted garlic and parsley. The perfect butter for Garlic Bread!

Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 107 kcal
Course: Condiments
Cuisine: Italian , American

Ingredients

  • 1/2 cup unsalted butter room temperature cut into cubes
  • 4 cloves roasted garlic skin removed and mashed
  • 2 tablespoons sun dried tomatoes drained finely chopped
  • 1 tablespoon parsley minced
  • Pinch sea salt to taste

Instructions

    Cup of Yum
  1. Use the whisk attachment of a hand held mixer or stand mixer. Whip room temperature butter for 1-2 minutes, scraping down sides as needed.
  2. Add mashed roasted garlic and continue to mix for 1 minute.
  3. Using a spatula, fold in sun dried tomatoes and parsley.
  4. Refrigerate for 15 minutes to 3 days.
  5. If you've tried this recipe, make sure to come back and rate it! 

Nutrition Information

Serving 1tablespoon Calories 107kcal (5%) Carbohydrates 1g (0%) Fat 11g (17%) Saturated Fat 7g (35%) Cholesterol 30mg (10%) Sodium 5mg (0%) Potassium 48mg (1%) Vitamin A 410IU (8%) Vitamin C 1.7mg (2%) Calcium 7mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 107

% Daily Value*

Serving 1tablespoon
Calories 107kcal 5%
Carbohydrates 1g 0%
Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 5mg 0%
Potassium 48mg 1%
Vitamin A 410IU 8%
Vitamin C 1.7mg 2%
Calcium 7mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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