
Sun Dried Tomato Butter Recipe
User Reviews
4.6
93 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8
-
Calories
107 kcal
-
Course
Condiments

Sun Dried Tomato Butter Recipe
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Sun Dried Tomato Butter is a flavored butter recipe made with tart sundried tomatoes, roasted garlic and parsley. The perfect butter for Garlic Bread!
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Ingredients
- 1/2 cup unsalted butter room temperature cut into cubes
- 4 cloves roasted garlic skin removed and mashed
- 2 tablespoons sun dried tomatoes drained finely chopped
- 1 tablespoon parsley minced
- Pinch sea salt to taste
Instructions
- Use the whisk attachment of a hand held mixer or stand mixer. Whip room temperature butter for 1-2 minutes, scraping down sides as needed.
- Add mashed roasted garlic and continue to mix for 1 minute.
- Using a spatula, fold in sun dried tomatoes and parsley.
- Refrigerate for 15 minutes to 3 days.
- If you've tried this recipe, make sure to come back and rate it!
Equipments used:
Nutrition Information
Show Details
Serving
1tablespoon
Calories
107kcal
(5%)
Carbohydrates
1g
(0%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
5mg
(0%)
Potassium
48mg
(1%)
Vitamin A
410IU
(8%)
Vitamin C
1.7mg
(2%)
Calcium
7mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 107 kcal
% Daily Value*
Serving | 1tablespoon | |
Calories | 107kcal | 5% |
Carbohydrates | 1g | 0% |
Fat | 11g | 17% |
Saturated Fat | 7g | 35% |
Cholesterol | 30mg | 10% |
Sodium | 5mg | 0% |
Potassium | 48mg | 1% |
Vitamin A | 410IU | 8% |
Vitamin C | 1.7mg | 2% |
Calcium | 7mg | 1% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
93 reviews
Excellent
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