Super Simple Chocolate Mousse

Name: Super Simple Chocolate Mousse
Prep time: 5 min
Cook time: 10 min
Total time: 45 min
Yield: 6 servings
Ingredients: 12 ounces of vegan semi sweet chocolate chips; 14 ounces of silken (also called “soft”) tofu, drained; 1 teaspoon of vanilla extract

User Reviews

4.9

147 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Freeze
30 mins
Total Time
45 mins
Servings
6 servings
Calories
323 kcal
Course
Dessert
Cuisine
American

Super Simple Chocolate Mousse

Christopher Rios

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Chocolate fans, you're going to love this really easy-to-make and delicious chocolate mousse! The silken tofu used makes the texture perfectly smooth and delightful to eat. Enjoy!

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Ingredients

Servings

12 ounces of vegan semi sweet chocolate chips
14 ounces of silken (also called “soft”) tofu, drained
1 teaspoon of vanilla extract

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Instructions

In a small, microwave-safe bowl, microwave the chocolate chips for 45 seconds. Mix with a fork until smooth. (If the chocolate is still lumpy, microwave for 20-second intervals, mixing in between, until the chocolate is completely smooth.)
In a blender or food processor, blend the melted chocolate, tofu, and vanilla until creamy.
Pour the tofu-chocolate mixture into a bowl and place in the freezer for 30 minutes or until the filling solidifies.

Equipments used:

Notes

This can be stored in the refrigerator for up to 5 days.

Nutrition Information

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Calories 323kcal (16%) Carbohydrates 36g (12%) Protein 7g (14%) Fat 21g (32%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 3mg (0%) Potassium 120mg (3%) Fiber 4g (16%) Sugar 28g (56%) Calcium 94mg (9%) Iron 5mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 323 kcal

% Daily Value*

Calories	323kcal	16%
Carbohydrates	36g	12%
Protein	7g	14%
Fat	21g	32%
Saturated Fat	12g	60%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	1g	5%
Sodium	3mg	0%
Potassium	120mg	3%
Fiber	4g	16%
Sugar	28g	56%
Calcium	94mg	9%
Iron	5mg	28%