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5.0 from 15 votes

Supreme Pizza Dip

This hot supreme pizza dip loaded with bubbly cheese, pizza sauce, and pepperoni (and any of your favorite toppings!) is a winning snack to share on game day or at any party!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12
Calories: 140 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 8 ounces cream cheese softened
  • 2 1/2 cups Italian blend shredded cheese
  • 2 teaspoons Italian herb seasoning
  • 1/2 teaspoon garlic powder
  • 3/4 cup Pizza Sauce
  • 10-12 pepperoni slices
  • 1/3 cup cooked Italian sausage
  • 3 tablespoons chopped bell pepper any color
  • 3 tablespoons sliced black olives
  • 2 tablespoons chopped red onion

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F. Spray a round 8-inch baking dish (or 9-inch pie pan) with nonstick cooking spray. In a medium bowl, mix the cream cheese with 1 cup shredded cheese, Italian seasoning, and garlic powder. Stir well to combine.
  2. Spread the cheese mixture evenly over the bottom of the baking dish. Then spread the pizza sauce over the cheese mixture. Sprinkle the remaining shredded cheese over the pizza sauce to cover it. Sprinkle the pepperonis, crumbled sausage, bell pepper, black olives, and onions over the entire surface of the dip.
  3. Place the supreme pizza dip in the oven and bake for at least 20 minutes, or until the cheese has melted and is bubbly around the edges. Serve hot with crackers, pita chips, or veggies.

Notes

  • Crock Pot Method: You can slow cook Supreme Pizza Dip by preparing the recipe above in a slow cooker crock. (Make a double recipe for large oval crocks.) Cover the crock with a paper towel to catch the condensation, and cover tightly with the lid. Slow cook for 1-2 hours on high, or 2-3 hours on low, until all the layers are warm and soft, and the cheese has melted. Keep on warm.
  • Leftovers: Cool the dip completely before transferring to an airtight container. It will keep well in the refrigerator for up to 3-4 days. 

Nutrition Information

Serving 1g Calories 140kcal (7%) Carbohydrates 4g (1%) Protein 8g (16%) Fat 11g (17%) Saturated Fat 3g (15%) Cholesterol 19mg (6%) Sodium 297mg (12%) Potassium 115mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 250IU (5%) Vitamin C 4.1mg (5%) Calcium 78mg (8%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 140

% Daily Value*

Serving 1g
Calories 140kcal 7%
Carbohydrates 4g 1%
Protein 8g 16%
Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 19mg 6%
Sodium 297mg 12%
Potassium 115mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 250IU 5%
Vitamin C 4.1mg 5%
Calcium 78mg 8%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.