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Sweet Corn and Avocado Salsa

Crafted with ease and taste in mind, this recipe is a great choice.

Servings: 4
Course: Appetizer
Cuisine: American

Ingredients

  • 1 cup sweet, yellow corn
  • 1/2 avocado, chopped
  • 1/4 red onion, chopped
  • 1/4 plum tomato, chopped
  • 1 teaspoon chopped cilantro
  • spritz of fresh lemon juice
  • salt & pepper to taste

Instructions

    Cup of Yum
  1. Toss all ingredients together and season with salt, pepper, and a squeeze of lemon.
  2. Serve with tortilla or pita chips.