
0 from 9 votes
Sweet Corn Fritters
Sweet Corn Fritters – crispy, sweet fried fritters made with creamed corns. Takes 20 mins to make, so easy, so good & best for Game Day.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 people
Calories: 441 kcal
Course:
Side Dish , Appetizer
Cuisine:
American
Ingredients
- 2 cups all-purpose flour
- 1 can sweet corn cream style
- 1 large egg
- 2 tablespoons Silk Coconut Milk
- 1/2 cup sugar
- oil for deep-frying
- powdered sugar for dusting
Instructions
- Mix all the ingredients together in a large bowl. Stir to combine well, ensuring there are no lumps in the mixture.
- Heat a pot with cooking oil. Drop 1 tablespoon of the mixture into the oil, being careful not to overcrowd the pot. Deep-fry the fritters until they turn light to golden brown.
- Remove the fritters from the oil using a slotted spoon or strainer and transfer them to a dish lined with paper towels. Dust the fritters with powdered sugar and serve warm.
Cup of Yum
Nutrition Information
Serving
4people
Calories
441kcal
(22%)
Carbohydrates
94g
(31%)
Protein
10g
(20%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
40mg
(13%)
Sodium
361mg
(15%)
Fiber
3g
(12%)
Sugar
29g
(58%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 441
% Daily Value*
Serving | 4people | |
Calories | 441kcal | 22% |
Carbohydrates | 94g | 31% |
Protein | 10g | 20% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Cholesterol | 40mg | 13% |
Sodium | 361mg | 15% |
Fiber | 3g | 12% |
Sugar | 29g | 58% |
* Percent Daily Values are based on a 2,000 calorie diet.