
0 from 123 votes
Sweet Dry Rub
This is an amazing recipe for homemade dry rub that will spice up your meals and enhance the flavor of meats. Use whether you are grilling, air frying or smoking.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Calories: 174 kcal
Course:
Others
Cuisine:
American
Ingredients
- 1/2 cup brown sugar
- 1 Tablespoon smoked paprika
- 1 Tablespoon chili powder
- 1/2 Tablespoon black pepper
- 2 Tablespoon Kosher salt or sea salt
- 2 Tablespoon garlic powder
Instructions
- Mix all the ingredients together in a bowl and stir.
- Store the mixture in an airtight container for up to 6 months.
- Use to flavor meat cooked on the grill, smoker or air fryer.
Cup of Yum
Nutrition Information
Serving
1g
Calories
174kcal
(9%)
Carbohydrates
43g
(14%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
0.1g
Sodium
4710mg
(196%)
Potassium
232mg
(7%)
Fiber
2g
(8%)
Sugar
36g
(72%)
Vitamin A
1945IU
(39%)
Vitamin C
0.1mg
(0%)
Calcium
56mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 174
% Daily Value*
Serving | 1g | |
Calories | 174kcal | 9% |
Carbohydrates | 43g | 14% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 0.1g | 1% |
Sodium | 4710mg | 196% |
Potassium | 232mg | 5% |
Fiber | 2g | 8% |
Sugar | 36g | 72% |
Vitamin A | 1945IU | 39% |
Vitamin C | 0.1mg | 0% |
Calcium | 56mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.