
Sweet Dry Rub
User Reviews
4.4
123 reviews
Good

Sweet Dry Rub
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This is an amazing recipe for homemade dry rub that will spice up your meals and enhance the flavor of meats. Use whether you are grilling, air frying or smoking.
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Ingredients
- 1/2 cup brown sugar
- 1 Tablespoon smoked paprika
- 1 Tablespoon chili powder
- 1/2 Tablespoon black pepper
- 2 Tablespoon Kosher salt or sea salt
- 2 Tablespoon garlic powder
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Instructions
- Mix all the ingredients together in a bowl and stir.
- Store the mixture in an airtight container for up to 6 months.
- Use to flavor meat cooked on the grill, smoker or air fryer.
Nutrition Information
Show Details
Serving
1g
Calories
174kcal
(9%)
Carbohydrates
43g
(14%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
0.1g
Sodium
4710mg
(196%)
Potassium
232mg
(7%)
Fiber
2g
(8%)
Sugar
36g
(72%)
Vitamin A
1945IU
(39%)
Vitamin C
0.1mg
(0%)
Calcium
56mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 174 kcal
% Daily Value*
Serving | 1g | |
Calories | 174kcal | 9% |
Carbohydrates | 43g | 14% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 0.1g | 1% |
Sodium | 4710mg | 196% |
Potassium | 232mg | 5% |
Fiber | 2g | 8% |
Sugar | 36g | 72% |
Vitamin A | 1945IU | 39% |
Vitamin C | 0.1mg | 0% |
Calcium | 56mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
123 reviews
Good
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