Servings
Font
Back
5.0 from 9 votes

Sweet Potato Hash

The perfect Sweet Potato Hash - sweet potatoes are combined with bacon, onions and sweet red peppers in this easy stovetop side dish.

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 6 side dish servings
Calories: 227 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1/2 pound Bacon sliced into 1/2 inch strips
  • 1 1/2 cups diced onion
  • 1 large red bell pepper diced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 pound sweet potatoes peeled and cut into 1/2-inch cubes
  • 1/2 teaspoon dried thyme

Instructions

    Cup of Yum
  1. Heat a large skillet over medium-high heat and add the bacon. Cook until crisp. Remove with a slotted spoon to a paper towel lined plate.
  2. Discard all but 2 tablespoons of the bacon grease. Return the pan to medium heat.
  3. Add the onion, bell pepper, salt, and pepper to the skillet. Cook, stirring often, until the vegetables are softened, about 5 minutes.
  4. Add the potatoes to the skillet and stir to combine. Cover the skillet and cook for an additional 10 minutes, stirring once halfway through the cook time. After 10 minutes, remove the cover and continue to cook for an additional 5 minutes, stirring as needed, allowing any remaining liquid to evaporate and for the potatoes to lightly brown.
  5. Stir in the thyme and the reserved bacon. Taste, and add more salt, if needed.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information does not include any eggs.

Nutrition Information

Serving 1/6 of recipe Calories 227kcal (11%) Carbohydrates 30g (10%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Trans Fat 0g Cholesterol 17mg (6%) Sodium 588mg (25%) Fiber 5g (20%) Sugar 15g (30%)

Nutrition Facts

Serving: 6side dish servings

Amount Per Serving

Calories 227

% Daily Value*

Serving 1/6 of recipe
Calories 227kcal 11%
Carbohydrates 30g 10%
Protein 6g 12%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Trans Fat 0g 0%
Cholesterol 17mg 6%
Sodium 588mg 25%
Fiber 5g 20%
Sugar 15g 30%

* Percent Daily Values are based on a 2,000 calorie diet.