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Swirled Chocolate Bark

This marbled white and dark chocolate bark is a festive holiday treat! Make a batch to give as food gifts to friends or for a hostess gift.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 18 pieces
Calories: 111 kcal
Course: Dessert
Cuisine: American

Ingredients

Peanut Butter Bark
  • 13 ounces dark chocolate chips or your choice of chocolate
  • 4 ounces peanut butter chips
Peppermint Bark
  • 13 ounces dark chocolate chips
  • 6 ounces peppermint chocolate candy bar cut into pieces (I used a Hershey candy cane chocolate bar)

Instructions

    Cup of Yum
  1. For the Peanut Butter Bark, put the chocolate chips in a small microwave safe bowl. Do the same for the peanut butter chips. Make sure your bowls are clean and dry.
  2. Line a baking sheet or tray with parchment paper or a silicone mat.
  3. Microwave the chocolate chips for one minute on high. Remove and stir.
  4. Microwave the peanut butter chips for 30 seconds on high. Remove and stir.
  5. If the chocolate is not completely melted and smooth, put it back in the microwave for 15 second bursts until it is. Do the same for the peanut butter.
  6. Pour the chocolate out onto the lined baking sheet. Spread it out into a rectangle shape, approximately 7x10 or 8x11 inches. The size is flexible, don't stress about it.
  7. When you've got your rectangle evenly smoothed out, pour the next layer on top, drizzling it in stripes, either the long way, or horizontally. Then take a skewer and drag it through the surface to make swirls.
  8. Let the bark harden before cutting into pieces. I like to set my tray right in the refrigerator, but be sure it is level.
  9. Store the bark in the refrigerator until ready to eat.
  10. For the Peppermint Bark the instructions are the same.

Nutrition Information

Serving 1 piece Calories 111kcal (6%) Carbohydrates 12g (4%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Cholesterol 0.2mg (0%) Sodium 22mg (1%) Potassium 130mg (4%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 2IU (0%) Vitamin C 0.1mg (0%) Calcium 62mg (6%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 18pieces

Amount Per Serving

Calories 111

% Daily Value*

Serving 1 piece
Calories 111kcal 6%
Carbohydrates 12g 4%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Cholesterol 0.2mg 0%
Sodium 22mg 1%
Potassium 130mg 3%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 2IU 0%
Vitamin C 0.1mg 0%
Calcium 62mg 6%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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