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TACO RANCH BITES

These easy and flavorful Taco Ranch Bites are the perfect appetizer or snack for parties, game day, or any casual gathering. They combine the delicious flavors of tacos and ranch dressing in a fun, bite-sized format.

Prep Time
15 mins
Cook Time
15 mins
Servings: 24 people
Calories: 200 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 package (10 ounces) refrigerated pizza dough or crescent roll dough
  • 1 pound ground beef or turkey
  • 1 packet taco seasoning
  • ½ cup shredded cheddar cheese or Mexican blend cheese
  • ¼ cup ranch dressing
  • Optional toppings: chopped cilantro, diced tomatoes, sliced jalapeños, sour cream

Instructions

    Cup of Yum
  1. Cook the meat: In a medium skillet over medium heat, cook the ground beef or turkey until browned, breaking it up with a spoon. Drain any excess grease.
  2. Add seasoning: Stir in the taco seasoning and the amount of water called for in your taco seasoning packet. Simmer for a few minutes until the sauce thickens slightly.
  3. Prepare the dough: Preheat oven according to package directions for your dough. If using pizza dough, roll it out into a rectangle about ¼ inch thick. If using crescent roll dough, unroll the dough and separate the triangles, then press the seams together to create a larger rectangle.
  4. Assemble the bites: Spread the cooked taco meat evenly over the dough. Sprinkle with the shredded cheese.
  5. Bake: Bake according to the package directions for your dough, or until the crust is golden brown and the cheese is melted and bubbly.
  6. Drizzle with ranch: Let cool slightly, then cut into small squares or triangles. Drizzle with ranch dressing.
  7. Serve: Serve warm, topped with any desired toppings, such as chopped cilantro, diced tomatoes, sliced jalapeños, or sour cream.

Notes

  • Dough: You can use store-bought pizza dough or crescent roll dough, or you can make your own.
  • Meat: You can use ground beef, ground turkey, or even shredded chicken for the filling.
  • Cheese: Cheddar cheese or a Mexican blend cheese are good choices, but you can use any cheese that melts well.
  • Ranch Dressing: You can use store-bought ranch dressing or make your own.
  • Toppings: Get creative with your toppings! Salsa, guacamole, and olives are all delicious options.
  • Variations: For spicier bites, add a pinch of cayenne pepper or some chopped jalapeños to the meat filling.

Nutrition Information

Calories 200kcal (10%) Carbohydrates 20g (7%) Protein 10g (20%) Fat 10g (15%)

Nutrition Facts

Serving: 24people

Amount Per Serving

Calories 200

% Daily Value*

Calories 200kcal 10%
Carbohydrates 20g 7%
Protein 10g 20%
Fat 10g 15%

* Percent Daily Values are based on a 2,000 calorie diet.