5.0 from 162 votes
Taco Ring
Using crescent dough, seasoned beef, and cheddar cheese, this taco ring is so easy to put together!
Prep Time
15 mins
Cook Time
15 mins
Additional Time
5 mins
Total Time
45 mins
Servings: 15 servings
Calories: 126 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 1 pound lean ground beef
- ½ onion finely diced
- 1 ounce taco seasoning 1 pckg, or 2 tablespoons homemade taco seasoning
- ½ cup water
- 1 ½ cups shredded cheddar cheese divided
- 2 cans refrigerated crescent rolls
- toppings as desired see notes
Instructions
- Preheat the oven to 375°F.
- In a frying pan, cook beef and onion over medium-high heat until no pink remains. Drain any fat.
- Add taco seasoning mix and water to the pan and simmer for 4-5 minutes or until thickened. Remove from the heat and allow to cool slightly, toss with 1 cup of cheese.
- Unroll the crescent rolls and place them on a parchment-lined pan so that the short end is inside and the tips point out in a circle, resembling a sunshine shape. The center should be 4 inches wide.
- Spoon the taco meat mixture over the center of the crescent rolls and top with the remaining cheese.
- Fold each dough triangle up over the filling and tuck the tip under the bottom of the circle.
- Bake for 20 to 25 minutes, or until the crescent rolls are lightly browned. Cool for 5 minutes, then slice and serve with your desired toppings.
Cup of Yum
Notes
- Optional toppings like lettuce, tomatoes, sour cream and jalapenos, can be placed in the center or added to each serving.
- ettuce, tomatoes, sour cream and jalapenos,
- Store leftovers in an airtight container for up to 4 days. Reheat in the oven or in the microwave until heated through.
Nutrition Information
Calories
126
(6%)
Carbohydrates
2g
(1%)
Protein
9g
(18%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
32mg
(11%)
Sodium
147mg
(6%)
Potassium
106mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
144IU
(3%)
Vitamin C
1mg
(1%)
Calcium
87mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 126
% Daily Value*
| Calories | 126 | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 9g | 18% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 32mg | 11% |
| Sodium | 147mg | 6% |
| Potassium | 106mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 144IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 87mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.