5.0 from 3 votes
Tahitian Mango Jam
Tahitian Mango Jam – the perfect way to use up ripe mangoes. Sweet, tropical and delicious with just a hint of vanilla.
Cuisine:
Tahitian
Ingredients
- 650 gms – 23 oz. about 2 mangoes (weighed with the seed)
- 400 gms – 2 cups granulated sugar
- 1 tsp vanilla extract
- Juice of ½ a lime or lemon