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5.0 from 3 votes

Taquito Enchiladas

Taquito Enchiladas Tiktok Recipe only requires 3 ingredients and is easy to prepare. This enchilada recipe is the perfect weeknight meal.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 8
Calories: 81 kcal
Course: Main Course
Cuisine: Mexican

Ingredients

  • 26 Frozen Chicken Taquitos
  • 1 can Green enchilada sauce 10 oz
  • 1 ¼ cup Colby jack cheese shredded

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F and spray a 9X13 baking pan with a non-stick cooking spray.
  2. Place the taquitos in the bottom of a 9X13 baking pan.  Bake the taquitos for 10-12 minutes.
  3. Pour the enchilada sauce on top of the taquitos.  Top with ¼ cup of the shredded cheese.  Bake for 10 more minutes.
  4. Top with the remaining shredded cheese.  Bake for 3-5 minutes until the cheese is melted.
  5. Serve warm with your favorite enchilada toppings and enjoy!

Notes

  • We used Chicken Taquitos for this recipe but steak or cheese taquitos would also work great.  
  • You can also use red enchilada sauce instead of green enchilada sauce if you prefer. 
  • Refrigerate the leftovers in an airtight container for up to 5 days. 

Nutrition Information

Calories 81kcal (4%) Carbohydrates 50g (17%) Protein 25g (50%) Fat 29g (45%) Saturated Fat 9g (45%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2g Cholesterol 20mg (7%) Sodium 126mg (5%) Potassium 26mg (1%) Fiber 0.003g (0%) Sugar 0.1g (0%) Vitamin A 206IU (4%) Vitamin C 0.003mg (0%) Calcium 141mg (14%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 81

% Daily Value*

Calories 81kcal 4%
Carbohydrates 50g 17%
Protein 25g 50%
Fat 29g 45%
Saturated Fat 9g 45%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 126mg 5%
Potassium 26mg 1%
Fiber 0.003g 0%
Sugar 0.1g 0%
Vitamin A 206IU 4%
Vitamin C 0.003mg 0%
Calcium 141mg 14%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.