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Te de Oregano (Oregano Tea)

Oregano tea is great for excessive cough, digestion, insomnia, circulation, and decreases menstrual cramps.

Prep Time
1 min
Cook Time
1 min
Steep
10 mins
Total Time
12 mins
Servings: 4 cups
Calories: 7 kcal
Course: Drinks
Cuisine: Mexican

Ingredients

  • 4 cups water
  • 2 tablespoons Mexican dried oregano
  • honey optional

Instructions

    Cup of Yum
  1. Boil water and add dried oregano leaves.
  2. After the water with the oregano has boiled, remove from heat, cover, and let steep for 10 minutes.
  3. Use a strainer and remove the oregano leaves.
  4. Serve hot. Sweeten with a spoonful of honey if desired.

Notes

  • I bought myself a tea maker that is pretty darn incredible. If you don’t have a tea maker all you have to do is strain the oregano leaves in a strainer before drinking.

Nutrition Information

Calories 7kcal (0%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 13mg (1%) Potassium 32mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 43IU (1%) Calcium 47mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4cups

Amount Per Serving

Calories 7

% Daily Value*

Calories 7kcal 0%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 13mg 1%
Potassium 32mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 43IU 1%
Calcium 47mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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