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Teach Your Kids How to Cook

Kids can cook too! Start with this fun and easy recipe for broccoli nuggets. 

Prep Time
10 mins
Cook Time
10 mins
Servings: 4
Calories: 309 kcal
Course: Snacks
Cuisine: American

Ingredients

Easy Broccoli Nuggets Recipe for Kids
  • 16 ounce bag of broccoli florets thawed
  • 3 eggs
  • 1 cup bread crumbs
  • 1 cup shredded sharp cheddar cheese
  • 2 teaspoons Italian seasoning
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees.
  2. Place broccoli florets inside a food processor and pulse until finely chopped.
  3. Add eggs, breadcrumbs, cheese, and seasoning to the veggie mixture. Process a few pulses until every combined.
  4. Using a small cookie scoop, place veggie nugget scoops onto a parchment-lined baking sheet. Gently press them down so all nuggets are the same height.
  5. Bake for 20-25 minutes until the tops are golden. Remove from the oven and allow them to cool slightly prior to serving.
  6. Store leftovers in an airtight container and refrigerate up to 3 days.

Nutrition Information

Serving 6nuggets Calories 309kcal (15%) Carbohydrates 27.5g (9%) Protein 17.5g (35%) Fat 14.8g (23%) Saturated Fat 6.9g (35%) Cholesterol 176.5mg (59%) Sodium 611.4mg (25%) Fiber 4g (16%) Sugar 3.5g (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 309

% Daily Value*

Serving 6nuggets
Calories 309kcal 15%
Carbohydrates 27.5g 9%
Protein 17.5g 35%
Fat 14.8g 23%
Saturated Fat 6.9g 35%
Cholesterol 176.5mg 59%
Sodium 611.4mg 25%
Fiber 4g 16%
Sugar 3.5g 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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