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Ted Lasso Biscuits
After tasting these delicious Ted Lasso Biscuits in real life, you'll understand just why Rebecca was obsessed with them! They are sweet and have the perfect shortbread texture.
Prep Time
15 mins
Cook Time
15 mins
Chill
30 mins
Total Time
1 hr 15 mins
Servings: 8 pieces
Calories: 379 kcal
Course:
Dessert
Cuisine:
British
Ingredients
- 2 cups all-purpose flour
- ½ cup granulated sugar
- 1 pinch salt
- 1 teaspoon vanilla extract
- ¼ teaspoon almond extract
- 1 cup high-quality unsalted butter, room temperature
- 2 tablespoons coarse sugar
Instructions
- Preheat the oven to 350 degrees Fahrenheit and line an 8x8 baking dish with parchment paper, leaving a 1-inch overhang on two sides for easy removal. Set aside.
- Add 2 cups all-purpose flour, ½ cup granulated sugar, and 1 pinch salt to a large bowl and whisk to combine. Add 1 teaspoon vanilla extract ¼ teaspoon almond extract, and 1 cup high-quality unsalted butter, and cut in with a pastry cutter until the mixture resembles coarse breadcrumbs.
- Press the dough into the prepared pan. Sprinkle 2 tablespoons coarse sugar over the top and gently press into the dough before chilling for 20-30 minutes.
- Bake for 30-35 minutes, until the top begins to turn golden brown. Let the shortbread rest out of the oven for 5-10 minutes before carefully lifting it out of the pan and cut into 12 pieces, or however many you would like. I cut them to the size I needed to fit in my biscuit box.
- Let cool completely before serving.
Cup of Yum
Nutrition Information
Calories
379kcal
(19%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
23g
(35%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
61mg
(20%)
Sodium
9mg
(0%)
Potassium
41mg
(1%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
709IU
(14%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8pieces
Amount Per Serving
Calories 379
% Daily Value*
| Calories | 379kcal | 19% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 23g | 35% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 61mg | 20% |
| Sodium | 9mg | 0% |
| Potassium | 41mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 709IU | 14% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.