Teddy Bear Cupcakes

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    12 people

  • Calories

    306 kcal

  • Course

    Dessert

  • Cuisine

    American

Teddy Bear Cupcakes

These Teddy Bear cupcakes are a quick and easy way to make your cupcakes more fun! Make these little brown bears for a baby shower for a boy or a girl, or turn these cute bear cakes into polar bears for a first birthday. These cupcakes will be the star with just a few decorating tips.

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Ingredients

Servings
  • 12 Cupcakes
  • 4 oz. Chocolate Fondant or, white fondant colored with brown gel food coloring
  • Cornstarch for your fingers
  • 8 tbsp butter (1 stick) softened
  • 2 cups confectioner sugar
  • 2 tbsp milk
  • 1 tbsp cocoa
  • 24 Candy eyes
  • 12 Pink Candies
  • Black or pink decorating frosting optional
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Instructions

  1. Make sure you cupcakes are completely cool before starting the decorating process! Lay some wax paper on your working surface to keep everything organized.
  2. Cover your hands with a bit of cornstarch to avoid fondant sticking to your fingers. Roll your fondant in 24 round pieces – about ½ an inch in size. This will make two ears for each bear.
  3. Flatten each circle and shape them to resemble teddy bear ears. Lay the teddy bear ears on your wax paper as you make them.
  4. Using an electric mixer, beat together butter, confectioner sugar, milk and cocoa starting on a low speed. Gradually increase to high speed until the ingredients mix and become smooth.
  5. Using a frosting bag and Wilton tip #233, frost each cupcake. Cover the cupcake top entirely.
  6. Place googly eyes, one pink candy and two ears on each cupcake.  You can also add a smile with black or pink frosting, but they look cute without too!

Notes

  • If you want, you can also add a smile with black or pink decorating frosting. I thought the bears looked cute without the smile, though!

Nutrition Information

Show Details
Calories 306kcal (15%) Carbohydrates 46g (15%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.3g Cholesterol 21mg (7%) Sodium 203mg (8%) Potassium 54mg (2%) Fiber 1g (4%) Sugar 36g (72%) Vitamin A 262IU (5%) Vitamin C 0.1mg (0%) Calcium 63mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 306 kcal

% Daily Value*

Calories 306kcal 15%
Carbohydrates 46g 15%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 6g 30%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.3g 15%
Cholesterol 21mg 7%
Sodium 203mg 8%
Potassium 54mg 1%
Fiber 1g 4%
Sugar 36g 72%
Vitamin A 262IU 5%
Vitamin C 0.1mg 0%
Calcium 63mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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