0.0 from 0 votes
Tender Grilled Chicken Thighs with BEST Marinade
Tender and juicy grilled chicken thighs made with an easy and flavorful marinade.
Prep Time
15 mins
Cook Time
15 mins
Marinating Time
12 hrs
Total Time
12 hrs 30 mins
Servings: 6
Course:
Main Course
Cuisine:
American , Russian
Ingredients
- 3lb 4oz (1,5 kg) chicken thighs
- 10.5 oz (300g) Onions (about 3-4 small/medium onions)
- 9oz (225g) tomatoes
- 3 tbsp mayonnaise
- 1 ½ tsp salt
- ½ tsp pepper or to taste
- Other herbs and spices (optional) to taste
Instructions
- Chop onions into semi circles about 1/4 of an inch thick.
- Wash the chicken thighs, dry using a paper towel and add to a bowl.
- Add the chopped onions to the bowl. Grate the tomatoes into the bowl. Add the mayonnaise and the spices and mix everything well.
- Refrigerate for 12 hours or overnight.
Cup of Yum
Grilling
- Once ready, remove meat and let rest and come to room temperature if possible (for even heat distribution when grilling).
- Preheat grill to about 400° F (200° C).
- Grill 6-8 minutes per side or until internal temperature reaches 165° F (74° C).
- Remove from heat and let rest for a few minutes. Serve.