• 3 roma tomatoes seeds removed and diced
• 2 ripe avocados diced
• 1 oz can black beans rinsed and drained
• 1 oz can black eyed peas rinsed and drained
• 1 ½ cups frozen sweet corn, thawed I just usually toss it in the salad frozen unless I plan on eating it immediately, it thaws quite quickly.
• 1 bell pepper diced, I used half a green and half a red, but color doesn’t matter
• ⅓ cup red onion diced
• 1 Jalapeno pepper seeds removed and diced into very small pieces
• ⅓ cup cilantro finely chopped

DRESSING

• ⅓ cup olive oil
• 2 Tablespoons red wine vinegar
• 2 Tablespoons lime juice fresh-squeezed preferred
• 1 teaspoon sugar
• ½ teaspoon salt
• ½ teaspoon pepper
• ¼ teaspoon garlic powder
• tortilla chips for serving