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Texas Margarita
This Texas Margarita has a refreshing citrus flavor with the combination of lime and orange juices. This sweet, citrusy cocktail is the perfect companion for all your Tex Mex and Mexican meals.
Prep Time
5 mins
Total Time
5 mins
Servings: 1
Course:
Drinks
Cuisine:
Mexican , Tex-Mex
Ingredients
- 2 ounces tequila
- 1 ounce lime juice
- 1 ounce orange juice
- 1 ounce triple sec
- ½ ounce agave
Margarita Salt
- 1 teaspoon coarse salt
- ½ teaspoon lime zest
- ½ teaspoon orange zest
Instructions
Margarita Salt
- Combine the salt and the lime and orange zest by rubbing it together with your fingers.
Cup of Yum
Margarita
- Rub a lime wedge around the edge of the glass.
- Dip the wet rim of the glass into the margarita salt so that it sticks to the glass.
- Add ice to a cocktail shaker and to the glass for serving the drink.
- Pour the alcohols, juices and agave into the cocktail shaker. Shake to combine and to chill the drink.
- Pour the drink into the prepared glass. Serve immediately.
Notes
- How to make a pitcher: Multiply the ingredients needed by how many servings you want to provide. Serve over ice, preparing and garnishing each cup as needed.
Nutrition Information
Serving
1
Calories
142kcal
(7%)
Carbohydrates
13g
(4%)
Protein
0.2g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.03g
Monounsaturated Fat
0.01g
Sodium
1165mg
(49%)
Potassium
52mg
(1%)
Fiber
0.2g
(1%)
Sugar
11g
(22%)
Vitamin A
38IU
(1%)
Vitamin C
13mg
(14%)
Calcium
5mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories
% Daily Value*
Serving | 1 | |
Calories | 142kcal | 7% |
Carbohydrates | 13g | 4% |
Protein | 0.2g | 0% |
Fat | 0.1g | 0% |
Saturated Fat | 0.02g | 0% |
Polyunsaturated Fat | 0.03g | 0% |
Monounsaturated Fat | 0.01g | 0% |
Sodium | 1165mg | 49% |
Potassium | 52mg | 1% |
Fiber | 0.2g | 1% |
Sugar | 11g | 22% |
Vitamin A | 38IU | 1% |
Vitamin C | 13mg | 14% |
Calcium | 5mg | 1% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.