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Thai Cucumber Salad
4.6 from 72 votes

Thai Cucumber Salad

Thai Cucumber Salad features thinly sliced English cucumbers and red onions tossed with crushed roasted peanuts, fresh cilantro, and optional Thai chilies. A bright dressing of lime juice, fish sauce, garlic, sugar, sesame oil, and salt coats the salad, balancing tangy, salty, sweet, and nutty flavors. The salad is crisp and refreshing with a crunchy texture from the peanuts, making it a light accompaniment or side dish that can be served immediately after mixing.

Prep Time
15 mins
Total Time
15 mins
Servings: 4
Calories: 140 kcal
Course: Salad, Lunch
Cuisine: Thai

Ingredients

Salad
  • 2 cucumber sliced 1/4" thin, English
  • ½ red onion halved and sliced 1/4" thin
  • ⅓ cup peanuts crushed, roasted
  • ¼ cup cilantro chopped, fresh
  • 1-2 Thai chilies sliced thin, optional
Dressing
  • 2 teaspoon sesame oil toasted or regular
  • 2 tablespoon lime juice
  • 1 tablespoon fish sauce
  • 1 clove garlic minced
  • 1 ½ tablespoon sugar granulated
  • ¼ teaspoon salt or to taste

Instructions

    Cup of Yum
  1. Combine Ingredients: Add the salad ingredients to a large salad bowl, reserving 1 tbsp of the crushed peanuts.
  2. Make Dressing: Whisk the dressing ingredients together until the sugar dissolves. Pour the dressing into the salad bowl and toss well to coat.
  3. Garnish & Serve: Garnish with the reserved peanuts and serve immediately.

Notes

  • Store leftovers in an airtight container or covered bowl in the fridge for up to 2-3 days to keep freshness.
  • Serve immediately after tossing to maintain crispness and flavor balance.

Nutrition Information

Serving 1serving Calories 140kcal (7%) Carbohydrates 14g (5%) Protein 5g (10%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 506mg (21%) Potassium 344mg (7%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 225IU (5%) Vitamin C 10mg (11%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 140

% Daily Value*

Serving 1serving
Calories 140kcal 7%
Carbohydrates 14g 5%
Protein 5g 10%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 506mg 21%
Potassium 344mg 7%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 225IU 5%
Vitamin C 10mg 11%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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