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Thai Cucumber Salad with Peanuts
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Thai Cucumber Salad with Peanuts

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Prep Time
10 mins
Servings: 4
Course: Salad
Cuisine: Asian

Ingredients

  • 4 tsp lime juice fresh
  • 1 tsp fish sauce
  • 1 tsp sugar
  • 1 Thai chili sliced thinly
  • 1 clove garlic minced
  • 3 tsp canola oil
  • 1 English cucumber halved lengthwise, seeded and sliced 1/4 inch thick
  • ¼ red onion sliced thinly, small
  • ⅓ cup cilantro chopped, fresh
  • 2-3 tbsp peanuts roasted
  • Pinch of sea salt

Instructions

    Cup of Yum
  1. Combine the lime juice, fish sauce, sugar, chilies, garlic, and oil in a small bowl. Whisk until well combined; set aside to allow flavors to mingle.
  2. When ready to serve the salad, add the cucumber, sliced onion, cilantro, peanuts, and a pinch of salt to a large bowl.
  3. Whisk the dressing well before pouring it on top of the cucumber mixture.
  4. Mix with a spoon until well combined. Serve immediately. Enjoy.