• 1 beef Top Sirloin Steak Boneless cut 1 inch thick (about 1 pound)
• 5 oz prewashed fresh herbs and greens lettuce mix 1 container or about 8 cups
• 1 ripe mango sliced
• 1 small ripe avocado sliced
• 1/2 cup shredded carrot
• 1/2 cup diced red bell pepper and/or yellow bell pepper
• 1/2 teaspoon coarse sea salt
• 2 tablespoons dry roasted peanuts chopped (optional)
• Lime wedges

Dressing:

• 3 tablespoons agave nectar or honey
• 2 tablespoons natural peanut butter creamy or chunky
• 2 tablespoons hot water
• 1 tablespoon reduced-sodium soy sauce
• 1 tablespoon rice vinegar or white vinegar
• 1 teaspoon sesame oil