5.0 from 135 votes
Thanksgiving Charcuterie Board
Enjoy this festive charcuterie board filled with a variety of cheeses, meats, crackers, breads, fruits, vegetables and spreads! This board has orange cheeses, dark fruit and a variety of nuts and crackers for texture.
Prep Time
30 mins
Total Time
30 mins
Servings: 8 servings
Calories: 652 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 oz goat cheese rolled in pomegranate seeds
- 4 oz mimolette cheese
- 4 oz Aged Gouda
- 8 gluten-free nuts and seeds crackers
- ½ cup butternut squash chips
- ½ cup sweet potato chips
- ½ cup smoky almonds roasted with rosemary
- ¼ cup hazelnuts
- ½ cup homemade rosemary almonds
- ¼ cup truffle marcona almonds
- ¼ cup cashews
- ¼ cup dried apricots
- 1 small French apricot "bread"
- 1 pint dark grapes
- 6-8 fresh figs
- A few sprigs rosemary
- A few sprigs sage
- ¼ cup fig preserves
- 4-6 oz salami
Instructions
- Assemble all ingredients.
- On a large wooden board, start arranging ingredients in clusters by category. Alternate high and low items.
- Continue adding items until the board is full, incorporating colors and textures.
- Garnish with fresh herbs, berries and citrus.
- Serve with small plates, napkins, crackers and enjoy! Refresh as needed.
- Store any leftovers in airtight containers in the refrigerator.
Cup of Yum
Nutrition Information
Serving
1g
Calories
652kcal
(33%)
Carbohydrates
67g
(22%)
Protein
25g
(50%)
Fat
33g
(51%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
4g
Monounsaturated Fat
15g
Trans Fat
0.003g
Cholesterol
53mg
(18%)
Sodium
798mg
(33%)
Potassium
639mg
(18%)
Fiber
8g
(32%)
Sugar
19g
(38%)
Vitamin A
2782IU
(56%)
Vitamin C
4mg
(4%)
Calcium
321mg
(32%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 652
% Daily Value*
| Serving | 1g | |
| Calories | 652kcal | 33% |
| Carbohydrates | 67g | 22% |
| Protein | 25g | 50% |
| Fat | 33g | 51% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 15g | 75% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 53mg | 18% |
| Sodium | 798mg | 33% |
| Potassium | 639mg | 14% |
| Fiber | 8g | 32% |
| Sugar | 19g | 38% |
| Vitamin A | 2782IU | 56% |
| Vitamin C | 4mg | 4% |
| Calcium | 321mg | 32% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.