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The Best Air Fryer Fried Pickles (3 Ingredients)

These fried pickles are made in the air fryer for a crispy, crunchy, and super delicious appetizer or snack. Air fried pickles are perfect for game-day or a quick and healthy snack option. This recipe only requires 3 simple ingredients and is ready to go in no time at all!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6
Course: Side Dish , Appetizer , Snacks
Cuisine: American , International

Ingredients

  • 16 oz pickle chips drained
  • 1 cup crushed pork rinds or panko bread crumbs
  • 1 egg
  • ½ tsp smoked paprika optional
  • salt and pepper optional, to taste
  • ranch and hot sauce optional, for serving

Instructions

    Cup of Yum
  1. Preheat your air fryer to 400 degrees F.
  2. Place the crushed pork rinds or panko bread crumbs in a shallow dish; season with salt, pepper, and smoked paprika if using. Mix together 1 egg with 1 tsp water in another bowl.
  3. Coat the pickles first in the pork rinds, then the egg wash, and finally back into the pork rinds; shake off any excess and transfer to a plate.
  4. Arrange the pickles in a single layer in the air fryer basket; spray with avocado oil for extra crispiness.
  5. Air fry for 8 minutes, then flip and cook an additional 5-6 minutes. Let cool and serve with ranch and hot sauce, if desired.