The BEST Homemade Hamburger Helper
User Reviews
4.2
1,239 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
8
-
Calories
460 kcal
-
Course
Main Course
-
Cuisine
American
The BEST Homemade Hamburger Helper
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My easy homemade Hamburger Helper recipe with cheesy pasta and tomato sauce is ready in 30 minutes and so good you'll never go back to the box.
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Ingredients
- 1 teaspoon extra virgin olive oil
- 1 pound ground 85 percent lean ground beef
- ½ medium onion , chopped
- 2 cups chicken or beef broth
- 1 cup water
- ½ cup ketchup
- ¼ cup tomato paste
- 2 teaspoons garlic powder
- Kosher salt and freshly ground black pepper
- 2 ½ cups dry rotini noodles
- 3 tablespoons butter
- 3 tablespoons flour
- 1 cup milk
- 2 cups medium cheddar cheese , shredded
- fresh parsley , for serving
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Instructions
- Heat olive oil in large skillet over medium-high heat and add ground beef. Break into chunks with a wooden spoon and cook, stirring often, for about 5 minutes.
- Add onion and cook for another 5 minutes or until beef is cooked through and onion is softened.
- Add broth, water, ketchup, tomato paste, garlic powder, and salt and pepper, and stir to combine. Add macaroni and bring to a boil then reduce to simmer and cook for about 10 minutes or until macaroni is al dente and liquid has reduced.
- Meanwhile, melt butter in another pan over medium-high heat. Add flour and whisk for 1-2 minutes or until flour is cooked through. Add milk and whisk until smooth. Cook until sauce begins to thicken, about 4-5 minutes. Remove from heat and add cheese. Stir until cheese is melted and sauce is smooth.
- Add cheese sauce to hamburger and noodle mixture and stir to combine. Garnish with fresh parsley and serve.
Notes
- This cheeseburger macaroni can be frozen for up to 3 months.
Nutrition Information
Show Details
Calories
460kcal
(23%)
Carbohydrates
35g
(12%)
Protein
24g
(48%)
Fat
24g
(37%)
Saturated Fat
13g
(65%)
Cholesterol
83mg
(28%)
Sodium
684mg
(29%)
Potassium
505mg
(14%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
665IU
(13%)
Vitamin C
7mg
(8%)
Calcium
265mg
(27%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 460 kcal
% Daily Value*
| Calories | 460kcal | 23% |
| Carbohydrates | 35g | 12% |
| Protein | 24g | 48% |
| Fat | 24g | 37% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 83mg | 28% |
| Sodium | 684mg | 29% |
| Potassium | 505mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 665IU | 13% |
| Vitamin C | 7mg | 8% |
| Calcium | 265mg | 27% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
1,239 reviews
Good
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