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4.7 from 9 votes

The Best Italian Bread Dipping Oil Recipe

Most Italian recipes begin and end with a good olive oil- one of my faves for cooking and tasting right out of the bottle is- Colavita first cold pressed. It’s a perfect balance between fruity and spicy with the most delicate flavor.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 8 -10
Calories: 274 kcal
Cuisine: Italian

Ingredients

  • ¾ cup extra virgin olive oil I suggest Colavita brand
  • ¼ cup balsamic vinegar good quality variety from Modena Italy
  • 2 cloves garlic cut in quarters
  • 3 tablespoons fresh oregano minced
  • 1 tablespoon fresh Rosemary minced
  • 3 tablespoons fresh basil minced
  • Coarse sea salt + black pepper to taste
  • 1 baguette, ciabatta or sourdough boule

Instructions

    Cup of Yum
  1. 1. In a medium mixing bowl add all ingredients. Use a whisk and stir vigorously for a minute. Let marinate at least one hour before serving. The oil and vinegar may separate and that's okay. If you prefer you can stir again before serving with your favorite bread. 
  2. Enjoy with delicious bread of your choice!

Notes

  • The best bread for Italian olive oil and balsamic vinegar dipping is crusty bread with a soft interior. You want good quality bread that will hold its shape when dipped in the oil and not fall apart completely. 
  • I recommend using high-quality ingredients. You will really taste the flavor difference and it is worth it! 
  • Don’t use a jar of minced garlic. This makes a huge difference in the overall taste of the Italian bread dipping oil. 

Nutrition Information

Calories 274kcal (14%) Carbohydrates 18g (6%) Protein 3g (6%) Fat 21g (32%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 15g Sodium 196mg (8%) Potassium 78mg (2%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 79IU (2%) Vitamin C 0.5mg (1%) Calcium 69mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 8-10

Amount Per Serving

Calories 274

% Daily Value*

Calories 274kcal 14%
Carbohydrates 18g 6%
Protein 3g 6%
Fat 21g 32%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 15g 75%
Sodium 196mg 8%
Potassium 78mg 2%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 79IU 2%
Vitamin C 0.5mg 1%
Calcium 69mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.