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5.0 from 93 votes

The Best Loaded Nachos

Crispy tortilla chips topped with black beans, seasoned chicken and lots of melted cheese makes the perfect snack for sharing!

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 8 servings
Calories: 369 kcal
Course: Appetizer
Cuisine: American , Mexican , Tex-Mex

Ingredients

  • 1 boneless skinless chicken breasts cooked and shredded
  • ⅔ cup salsa
  • 1 tablespoon taco seasoning
  • ⅔ cup canned black beans drained and rinsed
  • 8 ounces tortilla chips
  • 3 cups shredded Mexican cheese blend
  • 4 green onions sliced and divided
  • Pico de Gallo
  • toppings as desired see notes

Instructions

    Cup of Yum
  1. Preheat oven to 375°F.
  2. Combine shredded chicken, salsa and taco seasoning in a small pan. Add salsa and taco seasoning. Cook over medium high heat until heated through and most of the liquid from the salsa has evaporated.
  3. Place tortilla chips on a baking sheet. Top with ½ of the cheese, chicken, beans, remaining cheese, and half of the green onions.
  4. Bake 8-10 minutes or until cheese is melted and bubbly.
  5. Remove from oven and add pico de gallo and desired toppings. Serve hot.

Notes

  • Optional Toppings: black olives, jalapenos, cilantro, sour cream, diced tomatoes, avocado,  

Nutrition Information

Calories 369 (18%) Carbohydrates 24g (8%) Protein 20g (40%) Fat 21g (32%) Saturated Fat 9g (45%) Cholesterol 62mg (21%) Sodium 594mg (25%) Potassium 336mg (10%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 625IU (13%) Vitamin C 2mg (2%) Calcium 371mg (37%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 369

% Daily Value*

Calories 369 18%
Carbohydrates 24g 8%
Protein 20g 40%
Fat 21g 32%
Saturated Fat 9g 45%
Cholesterol 62mg 21%
Sodium 594mg 25%
Potassium 336mg 7%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 625IU 13%
Vitamin C 2mg 2%
Calcium 371mg 37%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.