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The Best Oven-Roasted Asparagus Recipe (3 Ingredients!)

Oven-roasted asparagus is the simplest and most delicious way to prepare it. This recipe for asparagus brings out its natural sweetness, while keeping the spears tender and juicy. Made with only 3 ingredients, this roasted asparagus recipe pairs particularly well with grilled meats, roasted chicken, and seafood dishes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Course: Side Dish , Appetizer , Snacks
Cuisine: American , International

Ingredients

  • 1 bunch asparagus trimmed
  • 3 tbsp Italian dressing
  • 1 lemon juiced plus extra lemon wedges, optional for serving
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat the oven to 425 degrees F.
  2. Place a few lemon slices on a baking pan; arrange asparagus over in a single layer.
  3. Drizzle asparagus with Italian dressing and lemon juice, sprinkle with salt and pepper to taste.
  4. Roasted in the preheated oven for 12-15 minutes, or until asparagus is tender.