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4.4 from 153 votes

The Best Pumpkin Bread Recipe

Learn how to make the easiest pumpkin bread ever! Dense, rich, and moist, this Pumpkin Bread comes together in one bowl—no need to dirty lots of dishes!

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 12 servings
Calories: 178 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 2 cups white whole wheat flour I recommend Bob's Red Mill Ivory Wheat
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • ½ teaspoon salt
  • 1 ½ cup pumpkin puree
  • 2 eggs
  • ¼ cup plain greek yogurt
  • ½ cup maple syrup
  • ¼ cup melted coconut oil or melted butter

Instructions

    Cup of Yum
  1. Preheat oven to 350°F. Line an 8" x 4" loaf pan with parchment paper, set aside.
  2. In a large mixing bowl, whisk together the dry ingredients: the flour, soda, cinnamon, nutmeg, cloves, and salt.
  3. Add the wet ingredients: pumpkin puree, eggs, Greek yogurt, maple syrup, and coconut oil or butter. Stir until just moistened—do not overmix or the bread will be tough. The mixture should be thick.
  4. Spread into the prepared pan. Bake in preheated oven for 40-50 minutes, or until the top is brown and cracked, and a toothpick inserted into the center comes out cleanly.
  5. Let cool completely before slicing.

Notes

  • You can sub in 1 tablespoon of pumpkin pie spice for the cinnamon, nutmeg, and cloves, if you prefer.
  • Feel free to add ½ cup of walnuts, chocolate chips, or pecans for a flavorful crunch.

Nutrition Information

Serving 1serving Calories 178kcal (9%) Carbohydrates 26g (9%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Cholesterol 34mg (11%) Sodium 218mg (9%) Fiber 3g (12%) Sugar 9g (18%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 178

% Daily Value*

Serving 1serving
Calories 178kcal 9%
Carbohydrates 26g 9%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Cholesterol 34mg 11%
Sodium 218mg 9%
Fiber 3g 12%
Sugar 9g 18%

* Percent Daily Values are based on a 2,000 calorie diet.