
5.0 from 6 votes
The Best Roast Chicken Marinade
Make the BEST Roast Chicken Marinade with this easy recipe. Just 6 simple ingredients! Easy weeknight dinner.
Prep Time
10 mins
Cook Time
10 mins
Servings: 4
Calories: 395 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 8 Chicken Thighs & Drumsticks
- salt & pepper
- 1/3 Cup olive oil
- 4 Tbsp soy sauce
- 4 Tbsp red wine vinegar
- 2 Tbsp brown sugar
- 1 yellow or white onion chopped
- 4 Cloves of garlic
Instructions
- Preheat oven to 425 degrees F.
- Combine all ingredients except the chicken and salt & pepper in a small bowl. Stir to combine.
- Add the chicken pieces to a large baking dish, skin side up. Sprinkle with salt and pepper. Pour marinade over the top of the chicken.
- Roast for 30 minutes, then flip chicken and bake another 10 minutes, until chicken reaches 165 Degrees F internally.
- Remove from baking dish and serve immediately.
Cup of Yum
Nutrition Information
Calories
395kcal
(20%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 395
% Daily Value*
Calories | 395kcal | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.