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5.0 from 3 votes

The Best Rolled Sugar Cookies Recipe

These are some of the best rolled sugar cookies I’ve ever eaten based on my sister’s recipe she uses for her baking business. They won’t disappoint!

Prep Time
10 mins
Cook Time
10 mins
refrigerations
3 hrs
Total Time
18 mins
Servings: 24
Calories: 276 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 1/2 cups  softened butter
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Instructions

    Cup of Yum
  1. Mix butter and sugar with fork or whisk until smooth.
  2. Beat in eggs and vanilla.
  3. Add in flour, baking powder and salt. Mix well.
  4. Cover and place in fridge overnight (mininum recommended cooling time of 2-3 hours)
  5. Preheat oven to 400 degrees.
  6. Roll out dough on floured surface. I recommend 1/4 inch thickness or so.
  7. Cut into desired shape and place on baking sheet.
  8. Bake for approximately 8 minutes. (be sure to check every minute or so after about 5 mins as some ovens vary in temperatures).
  9. Cool completely before removing from baking sheet.

Nutrition Information

Calories 276kcal (14%) Carbohydrates 36g (12%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 59mg (20%) Sodium 213mg (9%) Potassium 75mg (2%) Sugar 16g (32%) Vitamin A 410IU (8%) Calcium 26mg (3%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 276

% Daily Value*

Calories 276kcal 14%
Carbohydrates 36g 12%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 59mg 20%
Sodium 213mg 9%
Potassium 75mg 2%
Sugar 16g 32%
Vitamin A 410IU 8%
Calcium 26mg 3%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.