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0 from 36 votes

The Best Spinach Artichoke Dip

We've perfect spinach artichoke dip with this creamy, cheesy, flavorful recipe! This one gets requested time and again, so be prepared to make this your new go to dip!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 12 servings
Calories: 141 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 8 ounces cream cheese room temperature
  • 1/4 cup mayonnaise
  • 1/2 cup shredded Parmesan cheese
  • 1/2 cup shredded Mozzarella cheese
  • 2 cloves garlic minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 ounces artichoke hearts diced (canned)
  • 1/2 cup frozen chopped spinach thawed
  • Tortilla chips, crackers, Hawaiian rolls, for serving

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, combine the cream cheese, mayo, Parmesan, mozzarella, garlic, salt and pepper. Beat with a mixer on medium speed until well combined.
  3. Drain the artichokes and spinach very well, removing as much liquid as possible. Add to the mayo mixture and stir by hand to combine.
  4. Spread into an 8x8 or 9x9 baking dish and bake for 20 minutes or until heated through and the cheese is melted.
  5. Serve dip warm with tortilla chips, crackers, or Hawaiian rolls for dipping.

Notes

  • If you'd like a bit of spice in your dip, stir in a teaspoon of red pepper flakes. For even more of a kick, add minced jalapeno.
  • To make this in the slow cooker, follow the recipe as directed but add directly to a slow cooker and cook on low heat until the cheese is melted and everything is nicely combined, about 1-2 hours.

Nutrition Information

Calories 141kcal (7%) Carbohydrates 2g (1%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 5g (25%) Cholesterol 30mg (10%) Sodium 320mg (13%) Potassium 57mg (2%) Vitamin A 1180IU (24%) Vitamin C 2.5mg (3%) Calcium 99mg (10%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 141

% Daily Value*

Calories 141kcal 7%
Carbohydrates 2g 1%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 320mg 13%
Potassium 57mg 1%
Vitamin A 1180IU 24%
Vitamin C 2.5mg 3%
Calcium 99mg 10%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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