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4.7 from 36 votes

The Best Vanilla Milkshake

How to make a vanilla milkshake, with tips and tricks for making the best shake possible. 

Prep Time
7 mins
Total Time
7 mins
Servings: 1 to 2 milkshakes
Calories: 257 kcal
Course: Dessert , Drinks
Cuisine: American

Ingredients

  • 1 1/2 cups good-quality vanilla ice cream about 3 scoops, slightly softened
  • Scraped seeds from 1/2 vanilla bean or 1 teaspoon real vanilla extract
  • 1/2 to 3/4 cup milk * any percentage
  • Whipped Cream optional for topping

Instructions

    Cup of Yum
  1. In a blender, combine ice cream, vanilla bean seeds (or extract), and milk, and blend until pourable.
  2. Pour into a glass, top with whipped cream if desired, and enjoy!

Notes

  • *Use 1/2 cup milk for a thicker shake, 3/4 for a thinner one.
  • This will make approximately 1 1/2 to 1 3/4 cups, enough for one restaurant-sized shake or two smaller ones. 
  • Approximate nutritional information is for two milkshakes. 

Nutrition Information

Calories 257kcal (13%)

Nutrition Facts

Serving: 1to 2 milkshakes

Amount Per Serving

Calories 257

% Daily Value*

Calories 257kcal 13%

* Percent Daily Values are based on a 2,000 calorie diet.