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0 from 18 votes

Thick & Creamy Sriracha Mayo

Sriracha mayo is a delightful condiment that combines the creaminess and rich flavor of mayonnaise with the sweet, spicy, and garlicky flavor of sriracha.

Prep Time
10 mins
Total Time
10 mins
Servings: 8 servings
Calories: 96 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ½ cup mayonnaise I use avocado oil mayonnaise
  • 1 tablespoon Sriracha
  • 1 teaspoon lime juice freshly squeezed
  • ¼ teaspoon garlic powder
  • ¼ teaspoon smoked paprika

Instructions

    Cup of Yum
  1. In a small bowl, add the mayonnaise, sriracha, lime juice, garlic powder, and smoked paprika.
  2. Using a small rubber spatula, mix the ingredients until thoroughly combined.
  3. Serve immediately, or cover and refrigerate until ready to use. Stir again before serving.

Notes

  • Although I enjoy the taste of lime juice in this mayo, I add just one teaspoon because I want to keep the mayo thick and creamy. You can double the amount of lime juice, but then the mayo will be slightly thinner.
  • The only mandatory ingredients in this recipe are mayonnaise and sriracha. If you don't have the other ingredients or simply want to make life easy, you can simply mix mayonnaise with sriracha. Having said that, the additional ingredients enhance the condiment's flavor, so I almost always use them.
  • There's no need to add a sweetener since sriracha already contains sugar.
  • The mayonnaise and sriracha contain salt, so there's no need for added salt.
  • You can store this mayo in an airtight container in the fridge for up to two weeks (or one week if you use fresh garlic). Stir it again before using. I don't recommend freezing this mayo, as it will separate when thawed.

Nutrition Information

Serving 1tablespoon Calories 96kcal (5%) Fat 10g (15%) Saturated Fat 2g (10%) Sodium 132mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 96

% Daily Value*

Serving 1tablespoon
Calories 96kcal 5%
Fat 10g 15%
Saturated Fat 2g 10%
Sodium 132mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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