0 from 3 votes
Thick Hot Chocolate Recipe
A simple and flavorful recipe that's sure to be a favorite.
Prep Time
1 min
Cook Time
1 min
Total Time
6 mins
Servings: 4 Servings
Calories: 339 kcal
Course:
Drinks
Cuisine:
French
Ingredients
- 6 oz semi-sweet chocolate
- 2 1/4 Cups milk
- 1-2 Teaspoons sugar
- 1 Teaspoon vanilla
- pinch of salt
- 2 Teaspoons cornstarch*
Instructions
- In a saucepan, pour 1 cup of the milk with the chocolate. Stir until chocolate melts
- Using a small bowl, dissolve 2 teaspoons of cornstarch with the 1/4 cup of milk
- Add the remaining cup of milk, salt and sugar to the chocolate mixture. Keep stirring
- Pour the dissolved cornstarch and let it boil until it thickens
- Remove from heat and add the vanilla
- Serve and enjoy
Cup of Yum
Notes
- Start with 2 teaspoons and if needed add one more.
Nutrition Information
Calories
339kcal
(17%)
Carbohydrates
31g
(10%)
Protein
7g
(14%)
Fat
21g
(32%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.03g
Cholesterol
19mg
(6%)
Sodium
57mg
(2%)
Potassium
449mg
(13%)
Fiber
3g
(12%)
Sugar
23g
(46%)
Vitamin A
244IU
(5%)
Calcium
195mg
(20%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 339
% Daily Value*
| Calories | 339kcal | 17% |
| Carbohydrates | 31g | 10% |
| Protein | 7g | 14% |
| Fat | 21g | 32% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 19mg | 6% |
| Sodium | 57mg | 2% |
| Potassium | 449mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 23g | 46% |
| Vitamin A | 244IU | 5% |
| Calcium | 195mg | 20% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.