Tiramisu
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5.0
9 reviews
Excellent
Tiramisu
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Tiramisu is a popular no-bake Italian dessert meant to feed a crowd. Ladyfinger cookies are dipped in coffee then layered with a sweetened mascarpone cheese filling.
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Ingredients
- 1 cup strong coffee or espresso at room temperature
- ¼ cup dark rum divided
- 3 large egg yolks
- ½ cup granulated sugar divided
- 1 teaspoon vanilla extract
- 8 ounces 1 cup mascarpone cheese, chilled
- ¾ cup heavy cream
- 24 ladyfinger cookies 7-ounce package
- 2 tablespoons cocoa powder for dusting
Instructions
- In a shallow bowl combine coffee and 2 tablespoons rum.
- Add egg yolks, 2 tablespoons rum, ¼ cup of sugar, and vanilla into a medium heatproof bowl.
- Set the bowl on top of a saucepan filled with about 1-inch of water. Bring the water to barely a simmer, making sure that the bottom of the bowl does not touch the water.
- Vigorously whisk the egg mixture until it is light and foamy, and about triples in volume, about 5 minutes.
- Add mascarpone cheese to the egg mixture and whisk until the mixture is smooth.
- In a separate bowl, whisk the heavy cream and ¼ cup sugar on medium speed until medium peaks form.
- Gently fold ⅓ of the whipped cream mixture into the mascarpone mixture. Add the remaining whipped cream, and fold until just combined.
- Quickly dip enough ladyfingers, about 2 seconds per side, to cover the bottom of an 8-inch square dish. Feel free to arrange the cookies anyways that they best fit in the dish.
- Add half of the mascarpone mixture to the dish and evenly spread over the dipped ladyfingers.
- Dip the remaining ladyfingers in the coffee, arrange on top of the cheese mixture.
- Spread the remaining mascarpone cheese over the ladyfingers in an even layer.
- Sprinkle some of the cocoa powder evenly over the tiramisu. Clean the edges of the dish. Cover with foil and refrigerate for at least 8 hours or up to 2 days.
- Allow tiramisu to sit at room temperature for 20 minutes before cutting. Sprinkle with more cocoa powder right before serving.
Nutrition Information
Show Details
Calories
371kcal
(19%)
Carbohydrates
31g
(10%)
Protein
6g
(12%)
Fat
23g
(35%)
Saturated Fat
13g
(65%)
Cholesterol
182mg
(61%)
Sodium
68mg
(3%)
Potassium
84mg
(2%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
894IU
(18%)
Vitamin C
1mg
(1%)
Calcium
71mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 371 kcal
% Daily Value*
| Calories | 371kcal | 19% |
| Carbohydrates | 31g | 10% |
| Protein | 6g | 12% |
| Fat | 23g | 35% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 182mg | 61% |
| Sodium | 68mg | 3% |
| Potassium | 84mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 894IU | 18% |
| Vitamin C | 1mg | 1% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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